Sally’s Mingaroa Spuds are an exceptional variety of fresh, locally grown potatoes, cultivated with care on Sally’s farm in Mingaroa. The Natasha variety is known for its smooth, golden skin, creamy texture, and versatile cooking qualities. Perfect for boiling, mashing, roasting, or salads, these spuds are a staple for delicious, wholesome meals. Sally’s dedication to sustainable farming ensures every potato is grown with love and attention, delivering freshness and flavor straight from her farm to your table.
Sally’s Mingaroa Spuds, featuring the Natasha variety, are a premium choice for potato lovers. These potatoes have a smooth, golden skin and a creamy, firm texture that makes them incredibly versatile in the kitchen. Whether you’re boiling them for a light, fluffy mash, roasting them to crispy perfection, or tossing them into a refreshing salad, Natasha spuds deliver exceptional flavor every time.Grown on Sally’s farm in Mingaroa, these potatoes are nurtured using sustainable farming practices, ensuring both quality and freshness. They are grown on Sallys Certified Organic farm, but they are NOT certified Organic. Perfect for everyday meals or special occasions, Sally’s Mingaroa Spuds will elevate any dish with their rich taste and reliable cooking performance.Key Features:
Variety: Natasha – smooth golden skin and creamy texture.
Cooking Versatility: Perfect for boiling, roasting, mashing, or salads.
Farm Fresh: Grown sustainably on Mingaroa for optimal flavor and quality.
Seasonal Availability: Straight from Sally’s farm to your table.
